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Ingredients Brenda's Pasta Salad:

1. Require 1 pints - cherry tomatoes, halved
2. Take 8 oz - perline mozzarella (balls)
3. Get 2 tbsp of onion, diced
4. You need 1 tbsp - black olives, chopped
5. Provide 1 of salt & pepper (to taste)
6. Give 8 oz for tri-color farfalle pasta
7. You need of dressing
8. You need 1 1/2 tbsp of chipotle mayo
9. You need 1 1/2 tbsp for sour cream
10. Need 1 tsp of balsamic vinegar
11. Need 2 tsp for Perfect Pinch basil & garlic (or to taste)

Brenda's Pasta Salad how to cook:

1. Boil pasta to al-dente for about 8-10 minutes.
2. Mix dressing ingredients in a small bowl.
3. Add all vegetables, cheese & onions to serving bowl. Toss with dressing mix.
4. Toss in pasta and salt & pepper to taste. You may also add additional basil & garlic seasoning if preferred.
5. Serve cold.

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