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How to Prepare Ultimate Moist and Tender Stir Fried Chicken Breast With Oyster Sauce and Mayonnaise

Lottie Hansen   28/06/2020 00:36

Moist and Tender Stir Fried Chicken Breast With Oyster Sauce and Mayonnaise
Moist and Tender Stir Fried Chicken Breast With Oyster Sauce and Mayonnaise

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, moist and tender stir fried chicken breast with oyster sauce and mayonnaise. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Moist and Tender Stir Fried Chicken Breast With Oyster Sauce and Mayonnaise is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Moist and Tender Stir Fried Chicken Breast With Oyster Sauce and Mayonnaise is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have moist and tender stir fried chicken breast with oyster sauce and mayonnaise using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Moist and Tender Stir Fried Chicken Breast With Oyster Sauce and Mayonnaise:
  1. Take 1 Chicken breast
  2. Take 1 1/2 tbsp Shio-koji (salt-fermented rice malt)
  3. Take 1 tbsp Sake
  4. Take 1 Pepper
  5. Prepare 1 tbsp *Oyster sauce
  6. Prepare 1 1/2 tbsp *Mayonnaise
  7. Take 1 tbsp *Ketchup
  8. Make ready 1 tbsp *Sugar
  9. Get 1 tbsp *Mirin
  10. Get 1 tbsp *Sake
  11. Prepare 1/2 tsp *Grated garlic (can be ready-made, from a tube)
  12. Get 2 tbsp *Water
  13. Take 1 Katakuriko
  14. Make ready 3 tbsp Sesame oil
Steps to make Moist and Tender Stir Fried Chicken Breast With Oyster Sauce and Mayonnaise:
  1. Cut the chicken breast diagonally into thin slices. Remove the skin or keep it on, whichever you prefer.
  2. Season the chicken with shio-koji, sake and pepper, and leave to marinate for about 1 hour.
  3. Combine the * ingredients.
  4. Coat the chicken with katakuriko. The chicken will taste better if you coat it very well.
  5. Heat up the sesame oil in a frying pan, and pan fry the chicken on both sides. There's a lot so I cooked it in 2 batches.
  6. Add the * ingredients, coat the chicken well with the sauce and it's done.

So that is going to wrap it up for this exceptional food moist and tender stir fried chicken breast with oyster sauce and mayonnaise recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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