Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, lemon butter stir-fry with chicken breast and cabbage. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Lemon Butter Stir-Fry with Chicken Breast and Cabbage is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Lemon Butter Stir-Fry with Chicken Breast and Cabbage is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook lemon butter stir-fry with chicken breast and cabbage using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Butter Stir-Fry with Chicken Breast and Cabbage:

1. Get 1 slice Chicken breast
2. Take 1 pinch of each ◎Salt and pepper
3. Make ready 1 tbsp ◎Sake
4. Take 1/4 Cabbage
5. Prepare 1 tbsp Katakuriko
6. Prepare 2 tbsp Oil
7. Make ready 1/2 ●Lemon Juice
8. Prepare 1 tbsp ●Soy sauce
9. Take 10 grams ●Butter

Steps to make Lemon Butter Stir-Fry with Chicken Breast and Cabbage:

1. Cut chicken breast thinly into bite size pieces. Mix the chicken and ◎ in a plastic bag and rub in well.
2. Chop the cabbage into bite size pieces. Just tear with your hands!
3. Add katakuriko in the bag of chicken and mix well. Heat oil in a pan and cook the chicken on both sides until golden brown.
4. Add cabbage and stir fry the chicken. Season with the ● mixture and it's done.

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