Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, enchisagna. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This recipe features lasagna in a Tex-Mex application. By combining marinara with enchilada sauce and topping the rollups with black beans. My family loves my chicken enchiladas.

Enchisagna is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Enchisagna is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have enchisagna using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Enchisagna:

1. Take Meat
2. Take TIP: This is great for left over chicken or beef roast. Hamburger can be used also.
3. Get YOUR CHOICE OF MEAT
4. Take 3 Chicken breasts and/or thighs OR
5. Prepare 3 cup Shredded beef or hamburger
6. Make ready 1/4 cup water
7. Get 1 tsp onion powder
8. Get to taste garlic salt
9. Take 4 cup shredded cheddar cheese
10. Prepare 10 corn tortillas
11. Prepare 1/3 cup diced white onion
12. Make ready 1 tsp olive oil
13. Make ready Sauce:
14. Prepare 15 oz Can of tomato sauce
15. Prepare 1 tbsp olive oil
16. Take 1 1/2 cup chicken broth
17. Take 1 tbsp flour
18. Make ready 1 tbsp chili powder
19. Make ready 2 tsp ground cumin
20. Take 2 tsp paprika
21. Make ready 1 tsp onion powder
22. Take to taste garlic salt

Discover the magic of the internet at Imgur, a community powered entertainment destination. Lift your spirits with funny jokes, trending memes, entertaining gifs, inspiring. This recipe features lasagna in a Tex-Mex application. By combining marinara with enchilada sauce and topping the rollups with black beans, cheddar cheese and scallions.

Instructions to make Enchisagna:

1. Heat skillet and saute chicken breasts on med. low heat in olive oil, season, add water (to make broth) and cover. Meanwhile in another skillet heat olive oil for sauce.
2. Add flour and chili powder and brown stirring constantly. Slowly add chicken broth while stirring. Simmer 5 min.
3. Add tomato sauce and remaining seasonings. Simmer another 10-15 min. until thickened.
4. When chicken is done place on plate to cool. When cooled, shred into small pieces.
5. Pour a thin layer of sauce in the bottom of a 2.5 quart casserole dish. Dip 2 or 3 tortillas in sauce and lay in dish covering to the sides (I split some in half to fit).
6. Then make a layer of 1/3 of the cheese and then a layer of half the chicken. Repeat and cover again with a layer of tortillas then pour remaining sauce over covering completely.
7. Top with remaining cheese and sprinkle with the diced onion. Bake at 350 for about 30 min. Covering for the first 15 min. Enjoy!

Be the first to review this recipe. Get Chicken Enchilasagna Recipe from Food Network. Get the recipe: "EnchiLasagna" or "Lasagnalada". Celebrity Chefs Recipes Alton Brown Cookbooks. Accessible vegan recipes, from simple to sophisticated.

So that is going to wrap this up with this exceptional food enchisagna recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!