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Alright, don’t linger, let’s task this lemon chicken traybake menu with 8 components which are undoubtedly easy to find, and we have to process them at the very least through 4 actions. You should commit a while on this, so the resulting food could be perfect.

Ingredients for Lemon Chicken Traybake:

1. Provide 4 - medium white onions sliced
2. Take 1 packet - chicken sausages
3. Take 8 for boneless chicken thighs
4. Get 2 for lemons sliced
5. Make ready 1 tbsp smoked paprika
6. Provide 2 tbsp for olive oil
7. Require to taste of Salt and pepper powder
8. Take 1 tbsp - balsamic vinegar

Lemon Chicken Traybake start cooking:

1. Place the sliced onions on the bottom of a deep sided baking dish. Drizzle with the balsamic vinegar.
2. Put the sausages on top of the onions, you can brown them beforehand but I couldn’t be bothered 😬
3. Now add the chicken and sprinkle all over with paprika, salt and black pepper. Then lay the lemon slices over the top of the chicken.
4. Bake for 45-50 mins at 190 C until the chicken is fully cooked.

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