Recipe of Any-night-of-the-week Mike's Healthier Meatballs
Caleb Curtis 10/05/2020 05:24
Mike's Healthier Meatballs
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In a large skillet, on medium high heat, add onions, mushrooms, salt and pepper
Sauteed until soft and mushrooms released most of their water
Add garlic and cook for an extra minute, then put aside to cool
In a food processor add cilantro and sauteed vegetables.
Pulse until finely chopped, not pureed.
In a large bowl add the meat, sauteed vegetables and the rest of the ingredients and mix well
Let rest, covered, in the fridge for 20 minutes
Preheat oven to 375
For the sauce:
In a large saucepan add the first three ingredients and sauteed until tender.
Add the rest of the ingredients and simmer for 20 minutes.
I use a chopping wand to smooth out the sauce
Line a half sized sheet pan with foil and scoop out your meatballs
Bake for around 20 minutes
Carefully place meatballs into sauce pan and continue to cook for about half an hour
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