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A comforting baked spaghetti casserole with plenty of melted cheese is the perfect dish for potlucks, family gatherings, or a week-night dinner. Why make baked spaghetti instead of regular ol' spaghetti with meat sauce ? Toss with spaghetti, then transfer to baking dish and top with mozzarella and Parmesan.

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Composition Baked Spaghetti:

1. Provide 1 lb - spaghetti, cooked and strained
2. Require 1 lb ground beef, cooked and drained
3. Need 15 oz for Tomato based pasta sauce
4. Require 2 cup Fresh spinach, stems removed
5. You need 16 oz - Ricotta
6. Get 4 oz - Monterey cheese, shredded

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Baked Spaghetti how to cook:

1. Preheat oven 400°F
2. Mix sauce and beef
3. Spread 9x13 cassarole dish with enough sauce to cover bottom of dish.
4. Add half of spaghetti to dish.
5. Cover with half of ricotta.
6. Layer spinach on ricotta.
7. Cover spinach with rest of ricotta
8. Add enough sauce to cover.
9. Layer rest of spaghetti.
10. Cover with rest of sauce.
11. Top with shredded cheese.
12. Bake 45 minutes

The Best Baked Spaghetti Recipes on Yummly Easy Baked Spaghetti, Vegan Baked Spaghetti, Four-cheese Baked Spaghetti. We really enjoyed this for dinner. I think it would be a great meal to take for a shut-in or a new neighbor. Baked spaghetti is a richer type of Italian pasta casserole.

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