Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cloud egg and fried chicken recipe [pooh bear floats in a cloud]. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cloud Egg and Fried Chicken Recipe [Pooh bear floats in a cloud] is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Cloud Egg and Fried Chicken Recipe [Pooh bear floats in a cloud] is something that I’ve loved my whole life.

This recipe for cloud eggs, centuries old, was developed in France, called Eggs in Snow, or Oeufs a la Neige.. In the end I might have well just made normal fried eggs instead. Every cloud has a silver lining!

To begin with this particular recipe, we must prepare a few ingredients. You can have cloud egg and fried chicken recipe [pooh bear floats in a cloud] using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cloud Egg and Fried Chicken Recipe [Pooh bear floats in a cloud]:

1. Make ready 1 egg
2. Make ready 1 Spring Onion Prata (from supermarket)
3. Take 1 pack chicken fillets (diced)
4. Prepare 1 pack fried chicken powder
5. Make ready Pooh Bear creation
6. Take Cheese
7. Make ready Apple
8. Get Seaweed

Put on a baking paper in a cloud shape and add the egg yolk. Deep fried the chicken fillets and cook till is crispy. Assemble the food with the Prata first, followed by the cloud egg. Create the ears, hands and legs of pooh with cheese and the body of the pooh with apple.

Steps to make Cloud Egg and Fried Chicken Recipe [Pooh bear floats in a cloud]:

1. Heat up a pan with some oil, add in the frozen spring onion Prata from supermarket, cook till is crispy.
2. Prepare the fried chicken cube by adding the fried chicken powder to the chicken fillet. Below is the recommended from DonDonDonki. You may use any brand from your supermarket. It is recommended to leave the mixture for 15mins before deep frying.
3. Prepare the cloud egg - separate the egg white and egg yolk. Add a little salt to the egg white and whisk till is soft peak. Put on a baking paper in a cloud shape and add the egg yolk. Bake in a preheat oven of 180c and bake for 10-15mins.
4. Deep fried the chicken fillets and cook till is crispy.
5. Assemble the food with the Prata first, followed by the cloud egg. Create the ear, hands and legs of pooh with cheese and the body of pooh with apple. Cut out additional cheese using bear cutter and add to the dish. Add the fried chicken.
6. #mycookbook (Week 2)

If you don't use baking paper, then it's best to lightly oil/spray the baking sheet to make removing the egg easier.; You can cook the yolk for just two minutes if you prefer a really runny yolk.; You can add a pinch of 'cream of tartar' to help the eggs whip up even faster.; These eggs are best eaten immediately and not great for make-ahead breakfasts. Add a large pinch of salt to the egg whites and beat with an electric mixer on low speed. Separate egg whites and yolks, placing egg whites in a large bowl and yolks in a small bowl. So basically there is only one ingredient: the egg. The rest of the "ingredients" are optional so if you feel like you don't want your egg in cloud with chili flakes or chives, simply omit those.

So that is going to wrap it up with this exceptional food cloud egg and fried chicken recipe [pooh bear floats in a cloud] recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!