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Alright, don’t linger, let’s course of action this chicken breast stuffed with soft cheese and garlic formula with 10 materials which are definitely easy to obtain, and we have to process them at the very least through 3 ways. You should devote a while on this, so the resulting food could be perfect.

Composition Chicken Breast stuffed with Soft Cheese and Garlic:

1. Prepare 4 - Chicken Breasts
2. Give 6 small of Potatoes ( for boiling )
3. Make ready 60 grams of Cauliflower
4. Require 100 grams for Butter
5. Take 1/2 tsp of Parsley
6. Require 140 grams - Soft Cheese ( philadelphia is nice )
7. Prepare 3 clove Garlic Crushed
8. Need 1/2 small of Onion Chopped Small
9. Give Kitchen string
10. Prepare 1 tbsp for Olive oil, or Spray oil

Chicken Breast stuffed with Soft Cheese and Garlic step by step:

1. Boil potatoes and cauliflower together. When boiled, add butter, parsley, and 2 crushed garlic cloves. Mash and set aside.
2. While potatoes are boiling, mix together cream cheese, 1 crushed garlic clove and onion.
3. Slice the Chicken Butterfly like this… better when they are half defrosted if using frozen. Then fill them with the soft cheese and onion mixture, and tie to keep together with string. Put on a baking tray, and bake on 150°C, or gas mark 4 for 20 - 30 mins. Oil spray the top of chicken, or rub a little olive oil on the top. You could also wrap in foil to bake on a higher heat. Uncover for the last 5 minutes. Serve with carrots and sweet peas.

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