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Ingredients Pasta with Shrimp and Fresh Tomato Sauce:

1. Provide 1 lb - pasta linguini noodle , or other long
2. Require 1 onion large , chopped
3. Require 1 of tomato large , seeded and diced
4. Get 1/2 cup basil fresh , rough chopped
5. Make ready 1 lb for shrimp , shelled and deveined
6. You need 2 tbsps - lemon juice
7. Get 2/3 cup of pasta water reserved
8. Require of parsley Fresh , for garnish

Pasta with Shrimp and Fresh Tomato Sauce start cooking:

1. Prepare pasta according to package directions. Drain, making sure to reserve 2/3 cup of cooking water, and keep pasta warm in pot.
2. In 12-in skillet, saute onion, until transparent and golden brown.
3. Add shrimp. Cook, stirring frequently, until shrimp are opaque throughout (about 5 mins) and just starting to curl up.
4. Mix lemon juice and reserved pasta water until blended. Add to skillet.
5. Add tomatoes and basil to skillet, heat through.
6. Add shrimp and vegetable mixture to pasta and toss.
7. Serve immediately, garnished with fresh parsley.

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