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Composition - My Grilled Chicken with Pesto sauce and cheesy chips. 😙:

1. Require 1 - Breast of Chicken sliced accross into 4 Slices
2. Give 1 tsp of Butter
3. Take 1/2 Tsp - lemon pepper rub in the chicken
4. Prepare for Potatoes to make thin cut deep fried chips
5. Require 1/4 Cup - grated Cheese

My Grilled Chicken with Pesto sauce and cheesy chips. 😙 instructions:

1. Add your chips to the veg oil and deep fry on medium near the end turn high for crisp chips. Slice the chicken breast in 4 slices
2. Add the butter to the grill plate. Add the lemon pepper all over the chicken. Grill on medium heat for 2 minutes then turn over and repeat for 2 minutes.
3. After turning the chicken slices over add pesto sauce all over the chicken then turn over and add to the other side 2 minutes but move them around on the grill so they dont stick.
4. Add the chips to the plate add the grated cheese all over add a little BBQ sauce mmm
5. Then add the chicken and serve

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