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Ingredients of Quick Kesong Puti Bruschetta:

1. Take 6 slice - Kesong Puti (carabao cheese)
2. Give 6 each of Spinach leaves, blanched
3. Get 6 slice French bread, grilled or toasted
4. You need 12 slice - Tomato
5. Require Dressing
6. Provide 3 tbsp - Lemon
7. Take 5 tbsp - Extra virgin olive oil
8. Give 1 - Salt
9. Give 1 - Pepper

Quick Kesong Puti Bruschetta process:

1. Grill or toast your french bread slices
2. Slice tomatoes and cheese and set aside
3. Wash and blanch spinach leaves
4. To prepare the dressing, combine lemon and olive oil and beat to emulsify. Season with salt and pepper as desired.
5. Drizzle a little dressing on the bread. Layer spinach, tomato slices and cheese. Drizzle with remaining dressing.

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