Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, broccoli, ground turkey, pasta casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Broccoli, Ground Turkey, Pasta Casserole is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Broccoli, Ground Turkey, Pasta Casserole is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook broccoli, ground turkey, pasta casserole using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Broccoli, Ground Turkey, Pasta Casserole:

1. Get 10 oz frozen broccoli
2. Prepare 1 1/2 lb ground turkey
3. Get 12 oz whole wheat penne pasta
4. Take 24 oz Spaghetti sauce
5. Get 2 tsp garlic blend seasoning
6. Make ready ground black pepper
7. Get sea salt
8. Take 1 packages shredded cheddar cheese
9. Prepare 1 tbsp olive oil

Instructions to make Broccoli, Ground Turkey, Pasta Casserole:

1. Cook pasta according to directions on box. Meanwhile saute broccoli in a skillet with a small amount of olive oil. Add ground turkey and brown. Add spices and Spaghetti sauce. Pour pasta and sauce in a 13x9 baking dish. Add cheese and mix. Bake at 350° for 30 minutes.

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