Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy chicken, bacon and mushroom pie 🥧. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

My chicken and mushroom pie is proper comfort food. Encased in puff pastry, and made extra special with bacon, it's a family favourite. The filling is a lovely creamy chicken and mushroom filling with bacon.

Creamy chicken, bacon and mushroom pie 🥧 is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Creamy chicken, bacon and mushroom pie 🥧 is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have creamy chicken, bacon and mushroom pie 🥧 using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Creamy chicken, bacon and mushroom pie 🥧:

1. Make ready 3 cooked chicken breasts (cut into chunks)
2. Get 100 g bacon lardons
3. Make ready 200 g sliced mushrooms
4. Take 1 onion (diced)
5. Get 1 tin condensed mushroom soup
6. Make ready 1 tsp mixed herbs
7. Get 1 tsp salt
8. Prepare 25 ml white wine
9. Take Ready rolled shortcrust pastry
10. Take Ready rolled puff pastry
11. Make ready 1 egg (beaten)
12. Make ready 1 tsp garlic (minced)

Feel free to throw in ham or bacon inside pie before cooking for extra flavour. Creamy Chicken with Bacon & Mushrooms. A tasty and indulgent chicken dish with bacon, mushrooms and a creamy white wine sauce - use chicken thighs for the best flavor and juiciness. Whip up this hearty chicken, bacon and mushroom plate pie, complete with homemade shortcrust pastry.

Instructions to make Creamy chicken, bacon and mushroom pie 🥧:

1. Preheat oven to 190c. Line a pie dish with the shortcrust pastry fill with baking beans and blind bake for 25 mins
2. Meanwhile in a large pan, heat a little oil and gently fry mushrooms, onion, garlic and bacon
3. Once they are softened add white wine, mixed herbs and salt cook for 4- 5 minutes until wine has reduced. And condensed soup and 1/2 pint of cold water bring to the boil. Then stir in chicken, reduce heat and simmer for 10-15 minutes
4. Put filling into pie dish and top with puff pastry, seal around the edges with egg. Cut 2 slits in the top of the pie and brush the whole top with egg wash. bake in the oven for 30-40 minutes.

The filling for this pie brings chicken, bacon, mushrooms and a rich creamy, buttery sauce together to make one hearty filling. Glaze your pie in egg wash for a golden finish. Home » Recipes » Chicken Recipes » Creamy bacon and mushroom chicken breasts. The creamy bacon and mushroom sauce scented with fresh thyme, lemon and black pepper was absolutely delectable and the juicy chicken breasts completed the meal. Mix sour cream and cream of mushroom soup together and put over chicken breasts and mushrooms.

So that is going to wrap this up for this exceptional food creamy chicken, bacon and mushroom pie 🥧 recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!