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Composition - My Chilli BBQ Chicken Thighs 😋:

1. Take 7 Chicken thighs
2. Prepare Some Chilli oil
3. Prepare 1 Cup of Red BBQ Sauce

My Chilli BBQ Chicken Thighs 😋 making process:

1. Add the thighs on parchment paper in a roasting tray. Just lift the skin up a little then add a 1/2 tsp chilli oil inside the skin then add the BBQ sauce all over the top. Marinate for 2 hours the thighs on parchment paper
2. Add them to a preheated oven 150 for 1 hour slowly cooking. Check they are cooked if not add back for a further 20 minutes
3. When they are done let them cool before serving. The difference from slow cooking them the chicken tastes of the chilli and sauce right through. I had mine with some sweetcorn.

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