Recipe of Perfect My Chicken Mushroom Mustard Dish π
Darrell Burgess 22/06/2020 03:26
My Chicken Mushroom Mustard Dish π
Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, my chicken mushroom mustard dish π. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
My Chicken Mushroom Mustard Dish π is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. My Chicken Mushroom Mustard Dish π is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook my chicken mushroom mustard dish π using 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make My Chicken Mushroom Mustard Dish π:
Make ready 4 Chicken Breast cut into large chunks
Prepare 250 g Chestnut Mushrooms left whole
Get 250 g Button mushrooms
Get 3 tbls Olive oil
Get 1 cup Chicken stock hot
Prepare 1/2 cup White Wine
Take 2 tbls Dijon Mustard
Get 3 Tbls Wholegrain Mustard add more if you like
Take 1 tsp black pepper
Make ready 1/2 cup double cream or you can
Take 2 tsp cornflour mixed in 1/4 cup cold water
Steps to make My Chicken Mushroom Mustard Dish π:
Add 2 tbls olive oil to a large frying pan or Wok and heat up. Add the chicken chunks and fry until the chicken is all coloured all over
Add the 1 tbls olive oil and then add the mushrooms cook for 5 minutes stirring occasionally
Add the chicken stock and Stir in.and the White wine
Then add the Dijon mustard
Add the Wholegrain mustard
Then add the black pepper
Cook for a further 15 minutes on low. Or add it to a preheated oven proof dish and cook on medium for 30 minutes on medium heat
When its cooked take out of the oven, cool down and add half a cup of double cream stir in and reheat and serve. (you can use cornflour to thicken instead of cream 2 tsp in 1/4 cup cold water.)
New potatoes snd Carrots as a side dish goes well together.l
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