Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, nargisi kofte perfect desi meal. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Nargisi kofte perfect desi meal is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Nargisi kofte perfect desi meal is something that I’ve loved my whole life. They are nice and they look wonderful.

Nargisi kofta is a yummy meat kofta recipe similar to mutton kofta. Hard boiled egg is tightly wrapped with keema mixture and deep fried. Lucknowi Nargisi kofta is a Mughlai fish.

To begin with this recipe, we have to prepare a few ingredients. You can cook nargisi kofte perfect desi meal using 28 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Nargisi kofte perfect desi meal:

1. Prepare For kofta
2. Make ready 500 gm minced chicken or beef
3. Prepare 6-8 eggs
4. Take 1 medium onion
5. Take 3/4 tsp salt or as per taste
6. Take 1/2 tsp Garam masala powder
7. Prepare 1 tsp chilli powder
8. Get 3 large green chillies
9. Get 6-8 cloves garlic
10. Take 1 inch piece of ginger
11. Prepare 2 tbs fried onions
12. Take 1 tbs popi seeds or paste of 6 almonds…
13. Make ready 1/2 tbs roasted and crushed cummin seeds and coriander seeds each
14. Take Oil for frying kofta as per need
15. Get For gravy
16. Make ready 2 large onions (fried)
17. Make ready 2/3 cup oil
18. Get 250 ml Yoghurt
19. Take 3/4 tsp salt or as per taste
20. Take 1/4 tsp turmeric powder
21. Take 1/2 tsp red chillies powder
22. Prepare 1/2 crushed red chillies
23. Take 1 tbs ginger garlic paste
24. Prepare 1 tsp Cummin seeds
25. Make ready 2 bay leaves
26. Get 2 black whole cardemom
27. Get Fresh coriander for garnishing
28. Make ready Black pepper powder for sprinkling over kofta's eggs

Royal, Elegant, Delicious, this dish will be an amazing curry that goes well with chapati, naan, any kind ofrice, pulaos or parathas. Add chicken stock cube and mix well. How to Make Nargisi Koftay Recipe Add garlic, ginger, salt, onions, red chili powder, green chili, green coriander, gram flour and bread slices to minced meat and grind finely twice. Add ginger garlic paste and sauté.

Steps to make Nargisi kofte perfect desi meal:

1. For kofta…..First of all wash minced chicken or beef and drain out water completely….shud be pet dry….
2. Now chopped onion in a chopper and drain out it's water then in a chopper add ginger garlic and chillies and chopped them….we need too much blended paste that's y first of all chopped solid ingredients….
3. Fry the onions and Now again in a chopper add all masalas and make a smooth mixture….it shud be chopped into fine and smooth mixture….
4. Now take out all mixture in a bowl and hard boil the eggs and remove skin of them
5. Now make nargisi kofta or scotched eggs…..take a small ball size mixture in your hand..make ball then press and place egg in the middle….gently cover all side of egg and press it well by the palm of hands to make smooth ball….
6. You can make 6 to 8 koftas from this mixture… depends on eggs size… preferably take small to medium sized eggs
7. Now take a pan heat plenty of oil fry the Scotch eggs for 2 to 3 minutes… don't fry golden brown just half done for better taste and colour of koftas….fry all and keep aside.
8. Now make gravy…..fried the onions and blend the onions with yoghurt….make fine paste… onion shud not be over fried… otherwise gravy will be little bitter
9. Now in a pan add oil.. ginger garlic pasteand black cardemom and bay leaves… fry until aroma comes..now add all remaining ingredients…add little water and cook for 2 to 3 minutes on slow flame…
10. After 2 to 3 minutes add scotch eggs and leave on steam cooking for few minutes more until done and keep required consistency….
11. Yummm and delicious koftas are ready to serve…garnish it with fresh coriander
12. Serve with hot nans in winter and salad….cut into halves before serving and sprinkle some black pepper powder on eggs yolk…

Add tomato paste,red chili powder,coriander powder,turmeric powder,cumin powder,salt and mix,cover and cook until oil separates. Nargisi kofta is the desi version of Scotch Egg. To prepare the Nargisi kofta boil the eggs and peel them. To the mince or ground meat add spices and mix well. Coat the eggs with mince meat mixture as shown in the video and heat oil in a pan and deep fry the koftas till slightly golden in color.

So that’s going to wrap it up with this special food nargisi kofte perfect desi meal recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!