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Step-by-Step Guide to Prepare Any-night-of-the-week Very Handy for Bento! Chicken Breast Teriyaki Flavor

Sylvia Cooper   18/05/2020 19:10

Very Handy for Bento! Chicken Breast Teriyaki Flavor
Very Handy for Bento! Chicken Breast Teriyaki Flavor

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, very handy for bento! chicken breast teriyaki flavor. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Very Handy for Bento! Chicken Breast Teriyaki Flavor is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Very Handy for Bento! Chicken Breast Teriyaki Flavor is something that I have loved my entire life. They’re fine and they look wonderful.

Great recipe for Very Handy for Bento! Teriyaki sauce from McDonald's is very sweet, but the mayonnaise makes it even sweeter and thicker. But I really love it - Sometimes I really want to eat it.

To get started with this recipe, we must first prepare a few components. You can have very handy for bento! chicken breast teriyaki flavor using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Very Handy for Bento! Chicken Breast Teriyaki Flavor:
  1. Get 1 Chicken breast
  2. Prepare 1 ◎Sake, soy sauce (for marinating the meat)
  3. Prepare 1 ◎Katakuriko
  4. Take 3 tbsp ★Mayonnaise
  5. Prepare 1 tbsp ★Soy sauce
  6. Take 1 1/2 tbsp ★Sugar
  7. Make ready 1 dash ★Pepper

Teriyaki Chicken Bento is a simple and easy Bento you can make for you and your family. Pan-fried chicken coated with a sweet and salty sauce is good hot and also at room temperature. It is a great dish for a Bento lunch. Chicken can be made the night ahead so that you can eat some for dinner and leave some for next day's Bento.

Instructions to make Very Handy for Bento! Chicken Breast Teriyaki Flavor:
  1. Slice chicken breast diagonally into bite size strips and marinate in soy sauce and sake (1:4 ratio).
  2. Coat chicken with katakuriko. Heat a generous amount of oil in a frying pan and fry both sides of chicken until golden brown.
  3. Add ★ and mix well. ※The mayonnaise will melt and turn into oil. Dispose this.

It is scaled for a single lunchbox (bento box) sized serving. Add this to a big bowl of rice and veggies, maybe with some Japanese type pickles, and you have a great lunch! This recipe is not a quick recipe, though; cooking time includes marinating time. I would suggest starting the chicken in the marinade, then starting your rice. In a large saute pan or wok, heat oil over medium-high heat.

So that’s going to wrap it up with this exceptional food very handy for bento! chicken breast teriyaki flavor recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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