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Alright, don’t linger, let’s task this tandoori chicken with mint yoghurt dip menu with 6 components which are definitely easy to obtain, and we have to process them at the very least through 2 tips. You should commit a while on this, so the resulting food could be perfect.

Ingredients for Tandoori Chicken with Mint Yoghurt Dip:

1. Need 2 of chicken breasts, cut into chunks
2. Provide 250 ml - plain yoghurt
3. Make ready 1 1/2 tsp tandoori powder
4. You need 1 1/2 tsp for dried coriander leaf
5. Provide of For the dip: 250ml plain yoghurt
6. Take 1 1/2 tsp - mint sauce or jelly

On toasted flatbread or buns with a tangy yogurt sauce, these flavorful grilled chicken patties give burgers a run for their money. Butter Chicken, Chicken Tikka Masala or Tandoori Chicken?? Minted Yogurt- the freshness of the mint and cool yogurt pairs so well with all things Indian. Tandoori chicken wings with yoghurt dipping sauce.

Tandoori Chicken with Mint Yoghurt Dip start cooking:

1. Put the chicken into a bowl. - Mix together all the other ingredients then pour over the chicken. - Stir so that the chicken is completely covered in the marinade. - Cover the bowl with clingfilm & leave in the fridge for about 3-4 hours. - Pre-heat the oven to 200C/180 Fan/ Gas 6 & remove the chicken from the fridge.
2. Line a baking tray with foil. Remove the chicken from the marinade with tongs or a fork & shake off the excess. Place the chicken pieces on the baking tray, then into the oven for 25 minutes. - To make the Mint Yoghurt Dip take 250ml plain yoghurt & mix with 1 ½ tbsp of mint sauce or jelly. - Serve the chicken with the Mint Yoghurt Dip & a selection of salad.

This sauce is classically served with dishes baked in a Tandoor i.e. Greek chicken, a mix of low carb veg and tasty olives. Serve the dish with crumbled feta. Simmered together with complex tandoori spices (including garam masala, turmeric and cardamom), they make a powerfully flavorful sauce for seared, spiced chicken and brown rice. Served on the side, a sauce of tart yogurt and fresh mint completes our unique spin on a traditional meal.

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