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These slow cooked lamb shanks are meltingly tender and are braised in a rich red wine sauce. Bring sauce to simmer, scrape bottom of pot to get all brown bits into the liquid. Make this slow-cooker lamb shank recipe for chilly evenings when you need something simple and hearty.

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Ingredients of Slow cooker minted lamb shanks:

1. Need 2 for Minted lamb shanks brought from Smith & Ellis butchers in a vac bag
2. Provide (Can be plain lamb if you prefer)

Lamb shanks are perfect for the slow cooker and can be served simply with mash or as part of a roast dinner. Place the lamb shanks in the slow cooker. The slow cooker slowly braises these lemon cinnamon scented lamb shanks and renders them utterly delicious and totally tender. As this Moroccan Lamb shank recipe simmered away in the slow cooker on the counter top the house filled with the scent of cinnamon, garlic, saffron and lemon.

Slow cooker minted lamb shanks how to cook:

1. Half fill your slow cooker pot with water.
2. Turn on to high (although can be low- I prefer high)
3. Leave the lamb shanks in the bag and place in the water.
4. Pop the slow cooker lid on and leave for a good 8 hours or until you’re ready to eat!

Slow-cooked lamb shanks - an easy Sunday dinner. A hearty plateful of succulent, tender slow-cooked lamb on a bed of creamy mashed potatoes swimming in the most delicious homemade gravy - what else could you ask for on a cold, winter's evening when the gales are raging outside? Slow cooked lamb shanks were the very first dinner I made for my husband, when we first started dating. These days, slow cooked lamb is still And I still love cooking it at home too. These balsamic slow cooker lamb shanks are just so wonderful to make.

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