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Easiest Way to Cook My Medditeranean Tasting Chicken with Spaghetti. πŸ˜… Delicious

Barry Pearson   02/09/2020 10:31

My Medditeranean Tasting Chicken with Spaghetti. πŸ˜…
My Medditeranean Tasting Chicken with Spaghetti. πŸ˜…

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Ingredients requirements My Medditeranean Tasting Chicken with Spaghetti. πŸ˜…:
  1. Prepare 2 of Enough Spaghetti for
  2. Need 1 - +1/2 Chicken breast
  3. Need 1/4 - of medium onion
  4. Provide 2 for Garlic cloves crushed
  5. Get 1 tbls olive oil
  6. Make ready 1 of Dried veg stock cube
  7. Require 1/4 cup for boiling water
  8. Make ready 3/4 cup - Pasatta
  9. Get 1/4 tsp oregano
  10. Need 1/4 tsp for Dried Basil or fresh
  11. Take 1/2 Tsp of cracked black peppercorns
  12. Take 4-5 - cherry Tomatoes whole
  13. Need 1 tbls for tomato purèe
  14. Provide 1 Handful of Spinach
  15. Give 2 of Avocado,s mashed
  16. Make ready 1 for square inch parmesan cheese grated
My Medditeranean Tasting Chicken with Spaghetti. πŸ˜… start cooking:
  1. Boil the spaghetti. Add the olive oil to a frying pan heat up then add onions fry for 1 minute next Garlic fry for a further minute. Add the chicken oregano, basil, black pepper and stir and cook until chicken is coloured all over
  2. Next adf the Lemon juice stir then add the (thyme, lemon and bay salt. Optional)Mix in. Add the spinach and simmer for 5 minutes stirring.
  3. Add some cherry Tomatoes whole. Then add the pasatta and mushed Avocado. Bring to the boil then turn down to simmer for 5 minutes.
  4. Next add the dried veg stock stir in add the boiling water stir in then add the purèe bring to the boil then add on a bed of spaghetti.
  5. Add the grated parmesan and serve while hot.

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