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Ingredients Orange Glazed Chicken:

1. Require 3/8 cup for flour
2. Take 1 1/2 tsp for salt
3. Make ready 1 1/2 tsp for pepper
4. Provide 1 lb - boneless skinless chicken breasts, cut into strips (or tenderloins)
5. Require 2 tsp - olive oil
6. Take 3 tsp - orange marmalade
7. Make ready 3/4 tsp for ground nutmeg
8. You need 2 cups of orange juice

Orange Glazed Chicken instructions:

1. Combine flour, salt and pepper. - Coat chicken tenders with mixture.
2. brown chicken in oil in skillet
3. Spread marmalade and sprinkle nutmeg on top.
4. Add orange juice, simmer for 10-15 minutes until juices run clear.

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