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Place gnocchi into boiling water and cook until dough starts to float. Peel tomatoes, slice in half lengthwise and remove seeds. Place cleaned tomatoes on a parchment lined baking sheet and season with salt.
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This pesto gnocchi dish is a vegetarian's dream come true! Mess with the simplicity of pesto by adding things like cream, and you can kiss your chances of healthy eating goodbye. Tomatoes, mushrooms, and spinach add a fresh taste to the dish. Anything from a good tomato sauce, to a cream sauce, fresh basil.
Artichoke hearts, olives and a splash of red-wine vinegar give this ultra-quick, healthy vegetarian gnocchi recipe pizzazz. For an additional hit of Mediterranean flavor, try topping with feta cheese. This easy traybake recipe pairs pillowy gnocchi with broccoli, cherry tomatoes and homemade spinach pesto. This gnocchi with tomato sauce recipe is a simple one pan meal that takes store-bought gnocchi to the next level! Plenty of melty Parmesan and The second time I was close; the tomato sauce was subbed for diced tomatoes, and I also decided to add some mozzarella and Italian seasoning to the.
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