Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fried brown rice with tofu. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Fried brown rice with tofu is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Fried brown rice with tofu is something that I’ve loved my entire life.

The biggest key to cooking tofu properly: dry it out. Simply slice the tofu into the sizes you want to cook, and lay it out flat on a paper towel. Cook the rice according to package instructions.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried brown rice with tofu using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried brown rice with tofu:

1. Take 1 bowl cooked brown basmati/ regular rice
2. Prepare 1 cup tofu or paneer cubes
3. Make ready 1 carrot
4. Take 2 baby corns
5. Make ready 1/2 cup cauliflower
6. Prepare 1 capsicum diced into squares
7. Make ready 1/4 table spoon finely chopped ginger
8. Take 6-7 cloves roughly chopped garlic
9. Take 1 tea spoon Green chilli sauce
10. Take 1/4 tea spoon red chilli paste or thecha
11. Take 1/4 tea spoon dried Italian herbs or Oregano
12. Make ready as needed Paprika to sprinkle for smokiness (optional)
13. Prepare as per taste Salt and pepper

This vegan fried rice makes for a quick and easy weeknight dinner. It's packed with nutritious flavor from fresh veggies, brown rice, and tofu, then topped with a spicy sriracha-soy sauce. This rice bowl using fluffy fried rice takes your average side dish up a notch by including crispy marinated tofu, sliced fresh zucchini and crunchy carrots with creamy avocado and a sweet and savory sauce. It doesn't get better than that!

Steps to make Fried brown rice with tofu:

1. In a deep frying pan add 1 tablespoon of extra virgin olive oil or regular cooking oil. Once the oil is hot add the ginger and garlic and fry till garlic is slightly brown and burnt.
2. Add the chopped capsicum and fry till the skin starts to wrinkle. Add the tofu and boiled veggies and saute till they are glazed and slightly brown.
3. Add salt, pepper, paprika, herbs, green chilli sauce and red chilli paste and saute for 3 minutes.
4. Add the cooked rice and saute on high flame for 2 minutes to get it smokey. EAT IT WHILE IT'S HOT!
5. Image for reference

I make this fried rice recipe with tofu all the time, as we always seem to have leftover cooked rice. You can add other vegetables or leftover cooked chicken as well. Make sure you have all your ingredients prepared by the time you start cooking! Fluff with a fork, cover, and keep warm. While the rice cooks, prepare the stir-fry.

So that is going to wrap it up with this special food fried brown rice with tofu recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!