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A delicious and easy Creamy Chicken and Corn Chowder topped with crispy bacon, green onions and jalapenos. This soup is great family-friendly comfort food. Today we are serving up this Creamy Chicken and Corn Chowder that is definitely a win all around.

Chicken and Corn Chowder cuisine is really a dish that’s classified as an easy task to make. through the use of resources which are common around you, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Chicken and Corn Chowder dishes which you make.

Alright, don’t linger, let’s approach this chicken and corn chowder menu with 13 substances which are surely easy to obtain, and we have to process them at the very least through 11 measures. You should invest a while on this, so the resulting food could be perfect.

Ingredients of Chicken and Corn Chowder:

1. Provide 3 tbsp butter
2. Require 4 for medium carrots, diced
3. You need 1 packages frozen pepper stir fry
4. Take 2 clove - garlic, minced
5. Require 1/2 lb bacon, chopped
6. You need 3 tbsp - flour
7. Need 4 cup for chicken broth
8. Give 4 medium of potatoes, chopped
9. Make ready 1 lb chicken breast, cooked and chopped
10. Get 1 lb of frozen whole kernel corn
11. Take 1 cup for heavy cream
12. Give 1 salt and pepper to taste
13. Get 1 for Tony Chacheres, to taste

Tasty Corn Chowder with a Little Heat! Chicken corn chowder is a creamy, delicious and filling soup that is like a little hug in a bowl. Chicken, corn, potatoes, carrots, celery, onion, garlic in a creamy broth, topped with bacon, green onions and cheese. And who couldn't use a hug in a bowl right about now?!.

Chicken and Corn Chowder instructions:

1. Melt butter in large heavy bottom pan. (I use a cast iron dutch oven)
2. Saute carrots until partially soft.
3. Add pepper stir fry. Saute until onion is translucent and peppers are soft.
4. Add bacon and cook until fat is rendered.
5. Add garlic. Saute 1 minute.
6. Add flour and stir to a thick paste. Add oil if to thick. Add more flour if too thin. Cook 2 minutes, stirring constantly.
7. Stir in chicken broth.
8. Add chicken, corn, salt and pepper.
9. Simmer about 30 minutes, stirring occasionally.
10. Stir in heavy cream. Do not allow to return to simmer.
11. Top bowls with Tony's to taste.

But it's all made in the slow cooker so you don't have to lift a finger. Chicken corn chowder is my absolute favorite soup, so when I found this recipe, I had to try it! It came out GREAT and I was so proud of myself! We're accomplishing so much down home comfort today, all in one little bowl! This chicken corn chowder recipe is spicy, bold and the perfect comfort food.

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