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Ingredients for Crispy Roasted Chicken:

1. Prepare 3 large of Bone-In, Skin-On Chicken Breast
2. Need 1/4 cup for Salt
3. Take 3 tbsp - Sambal Oelek
4. Prepare 1 tbsp of Garlic Powder
5. Get 3 tbsp of Paprika
6. Need 1 tsp for Ground Black Pepper
7. Make ready 4 cup - Water
8. Provide To Coat Chicken
9. Require 2 tbsp - Olive Oil
10. Get 1 1/2 tsp for Salt
11. Provide 1/2 tsp - Ground Black Pepper

Crispy Roasted Chicken step by step:

1. In a medium mixing bowl, combine thoroughly the salt, Sambal, garlic powder, paprika, black pepper, and water.
2. Using a small knife, poke 5-7 holes in each chicken breast. In a large mixing bowl, place chicken breasts skin side down. Pour marinade mixture over the top and let marinate in the refrigerator for 8-12 hours.
3. Preheat oven to 400°F.
4. Place a baking rack on a sheet pan and place chicken breasts on the rack skin side up. Coat the tops with olive oil, salt, and black pepper.
5. Bake at 400°F for 60 minutes or until the juices run clear.

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