Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken corn chowder soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken chowder soup is a delicious comfort food. This recipe is made with a combination of vegetables, spices, and boneless skinless chicken breasts. This chicken and corn chowder recipe is cozy, flavorful, and easy to make.

Chicken corn chowder soup is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Chicken corn chowder soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken corn chowder soup using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken corn chowder soup:

1. Get 2 1/2 lb pack of boneless chicken breast
2. Make ready 8 cups chicken stock (2 quarts)
3. Prepare 1 can evaporated milk
4. Prepare 5 heaping tbsp flour
5. Prepare Olive oil to brown chicken then veggies
6. Prepare 1 large onion diced
7. Take 6 stalks celery diced
8. Prepare 2 small red and green peppers diced
9. Take Handful baby carrots diced
10. Make ready 1-2 lbs diced potatoes
11. Get 6 fresh ears of corn or two frozen bags of corn
12. Make ready 2 tbsp crushed garlic
13. Take to taste Salt and pepper
14. Prepare to taste Paprika
15. Make ready Chicken bouillon for flavoring
16. Make ready Fresh herbs like parsley

Make this ready to eat soup extra-filling by pouring the rich soup into a bread bowl. Chicken chowder soup is a delicious comfort food. This recipe is made with a combination of vegetables, spices, and boneless skinless chicken Some people use whole cream, but I just find that a little too rich. Serve this up with some dinner rolls or cracker.

Steps to make Chicken corn chowder soup:

1. Brown chicken in large pot with garlic, salt and pepper, and paprika
2. Remove chicken and sauté the veggies (leave potatoes and corn aside) until translucent
3. Add everything else besides the flour. Corn, potatoes, chicken, broth, milk, seasoning. Bring to boil for about 30 min.
4. Add flour to about 1 1/2 cups water and make slurry. Pour in and stir right away and let thicken. Taste to add bouillon or salt and pepper.

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So that is going to wrap this up with this special food chicken corn chowder soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!