Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken breast marinated in salt, yogurt, and miso. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chicken Breast Marinated in Salt, Yogurt, and Miso is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chicken Breast Marinated in Salt, Yogurt, and Miso is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken breast marinated in salt, yogurt, and miso using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Breast Marinated in Salt, Yogurt, and Miso:

1. Prepare 1 fillet ● Chicken breast
2. Get 2 tbsp ● Yogurt (unsweetened)
3. Take 1 tbsp ● Miso
4. Get 1 tsp ● Salt
5. Make ready 1 tsp ● Mirin
6. Prepare 1/2 tsp Vegetable oil

Steps to make Chicken Breast Marinated in Salt, Yogurt, and Miso:

1. Put all of the ● ingredients into a resealable plastic bag, rub the marinade into the chicken, then let sit in the refrigerator for 2 nights.
2. Heat oil in a frying pan, cover the chicken in aluminum foil, then slowly roast on low heat until both sides are golden brown.
3. Slice into bite-sized pieces, then transfer to serving dish. I served it with lettuce and carrots.

So that is going to wrap it up for this exceptional food chicken breast marinated in salt, yogurt, and miso recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!