Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mint and garlic roast baby potatoes. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mint may not be the first herb you would choose to pair with potatoes and garlic, but the flavor combination is outstanding. These potatoes are an ideal side for lamb, but they also pair well with roasted chicken. Scrub potatoes and halve or quarter any that are larger than bite-sized.

Mint and Garlic Roast Baby Potatoes is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Mint and Garlic Roast Baby Potatoes is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have mint and garlic roast baby potatoes using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mint and Garlic Roast Baby Potatoes:

1. Make ready 750 Grams Baby Charlotte Potatoes
2. Take Olive Oil spray
3. Make ready Ground fresh Mint
4. Make ready Garlic Salt

Delia's Roasted New Potatoes with Herbs and Garlic recipe. Steaming new potatoes served with butter and chopped fresh mint is always a delight, but it's good to have a change. New potatoes roast beautifully in their skins, and if you buy the baby ones ready cleaned, there is no need to wash them and the skins will be beautifully dry, which is what you need for this recipe. Using the end of a rolling pin, bash the garlic (still in its skin) until crushed.

Instructions to make Mint and Garlic Roast Baby Potatoes:

1. Wash the potatoes, then throw into a baking tray, still damp.
2. Spray with the Oil, then sprinkle the dried Mint over the top. Give the tray a good shake to evenly coat the Potatoes.
3. Throw into the oven for 1 hour at medium heat, then turn down to low for 45 minutes. Serve with your favourite Roast!

Dot the garlic amongst the potatoes on the tray. Add the rosemary to the tray and drizzle over olive oil. Toss the tray to evenly coat the potatoes in the olive oil, then season generously with salt and pepper. Tossed in an herb and olive oil blend, these roasted baby potatoes make a quick and easy weeknight side dish.. Combine potatoes, olive oil, garlic, rosemary, sea salt, and pepper in a bowl.

So that is going to wrap it up for this exceptional food mint and garlic roast baby potatoes recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!