Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my sriraha chicken breast in a toasted bun. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

My Sriraha Chicken Breast in a toasted bun is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. My Sriraha Chicken Breast in a toasted bun is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook my sriraha chicken breast in a toasted bun using 9 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make My Sriraha Chicken Breast in a toasted bun:

1. Make ready 2 chicken breasts cut in 4
2. Make ready 4 Burger buns
3. Take 1 tbls olive oil
4. Take 4 battered onion rings
5. Prepare 1 handful spinach
6. Make ready 4 Chedder cheese slices
7. Take 1 tbls diced onions
8. Make ready Sriacha sauce
9. Take 4 tsp sourcream

Instructions to make My Sriraha Chicken Breast in a toasted bun:

1. Cut 2 Chicken into 4.salt and pepper the chicken breast and then add it to the frying pan.
2. 1 TSP olive oil
3. Fry until cooked and a little golden brown
4. Grill the inside of the buns
5. Grilled
6. Deep fry the onion rings
7. Slice the cheese and Dice Onion and have the spinach ready
8. Add the sriacha sauce to the top piece of the bun.and a Tsp of sourcream
9. Add your chips to the oven if your having them
10. In the middle of the bun
11. Add the spinach to the bottom bun then the chicken
12. Chicken
13. Next the cheese diced onion and onion ring
14. Done enjoy

So that’s going to wrap it up with this exceptional food my sriraha chicken breast in a toasted bun recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!