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Ingredients of Gazpacho With Peach And Salmon Salad:

1. Prepare Gazpacho
2. Prepare 1 can - italian plum tomato and juice
3. Require 1/2 tbsp olive oil and dash of salt
4. Give of Salmon Salad
5. Make ready 1 dash for olive oil and salt
6. Give 1 tsp carrot and celery thinly sluce
7. Need 1 tbsp for cooked salmon flake
8. Prepare 1 small of cherry tomato
9. Make ready 1 tsp each of cucumber and red cabbage thinly slice
10. You need garnish
11. Get 4 slice for can halve peach
12. Require 1 tsp - passionfruits
13. Get - optional side
14. Take 1 cup for FARFALLE

Gazpacho With Peach And Salmon Salad making:

1. Grill /pan fried the salmon tgen flake it and set aside
2. for gazpacho mix and blend all ingredient till smooth chill set aside
3. mix the salad then chill and set aside
4. assemble gazpacho top peach then top salad then garnish

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